Black Bean Soup


2 scoops UltraMeal Advanced Protein

1/4 cup Black Beans

Boiled 1 tbsp. Avocado

1 Roma Tomato

1 tbsp Red Onion

1 Clove Garlic

2 Springs Cilantro

1 tsp Ground Cumin

1/2 tsp. Chili Flakes

Sea Salt to Taste

1 cup Warm Water



Add all ingredients in a blender except avocado. Select "Pulse" on the blender to have a chunky consistency. Pour into a bowl. Garnish with Avocado.

onally, on low heat or until sauce has reduced and slightly

thickened. Remove the strips of lemon zest and serve the sauce warm over waffles.

acassaraBlack Bean Soup